BON APPETIT

Bonjour DÎNERS à La MAISON Friends and Participants:

Welcome to SaddbleBrooke Francophiles Diners à La Maison Website Blog which showcases the many delicious recipes (not always French cuisine either) that were prepared during the past culinary season. We are hoping that those of you who have not yet participated in these social dining events (Jan-May) will consider joining us in the future.

Visit us often or sign up as a follower as we will be publishing many new and exciting recipes throughout the months that we promise will delight your palate, inspire cooking creativity and please your guests.

Our Motto:

la cuisine avec amour
"Cooking with Love"

APPETIZER: Hot Bacon & Swiss Cheese Dip

INGREDIENTS


8 oz. Cream cheese
1/2 cup mayo
1 1/2 cup grated swiss cheese
2-3 green onions chopped
6 slices bacon cooked crisp and crumbled
1/2 cup Ritz crackers crushed



PREPRATION

Soften cream cheese in mixing bowl. Add mayo, swiss cheese and green onions. Mix well. Transfer to baking dish Top with Ritz crackers and bacon.
Bake 15-20 minutes @ 350 (or until bubbly)
Use spreader and surround with thin slices toasted baguette, crostini or assorted crackers or stuffed bread. Serves 10 or more.





Barbara Bown

Food Quote:    I just hate healthy food.
Julia Child 

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